casno. : CAS 4418-26-2
Sodium dehydroacetate is a kind of safe and food preservatives, can avoid food decaying and prolong food storage time. has stronger and wide bacteriostatic action. It presents good results in acid, neutral and alkali condition is strongly inhibited to Bacteria, yeast, mould. It is widely used in classified food specified by GB 2760, is very effective with low concentration, and has good effects in light and heat resistant. Do not decompose in the condition of high temperature and cooking, and is non-volatile and free of odor.
Product Name | Sodium Dehydroacetate |
CAS No. | 4418-26-2 |
Molecular Formula | C8H7NaO4H2O |
Molecular Weight | 208.15 |
Specification | 98%-100.5% |
Appearance | White or near white crystalline powder |
Molecular Structure |
|
Solubility | Soluble in water glycerin propylene glycol, ethanol and alcohols, The solution can keep steady for 2 hours in 120 Centigrade, make neutral or weak alkali. |
Usage and Storage | Notice: it can not be used directly, should not contact with acid condition. be stored in cool, dry place, keep away from moisture. Avoid storing with poisonous material and chemical products. |
Sodium Dehydroacetate is a high-performance, broad-spectrum preservative widely used across food, cosmetic, and pharmaceutical formulations. As a trusted supplier in the fine chemical industry, CHANCE delivers superior-quality Sodium Dehydroacetate with consistent performance, competitive pricing, and scalable supply.
Sodium Dehydroacetate is highly effective against a wide range of bacteria, yeasts, and molds. It inhibits microbial growth by interfering with DNA replication and cell membrane function — making it ideal for products requiring extended shelf life under varying environmental conditions.
This compound is globally recognized for its low toxicity and excellent safety record. It is approved by regulatory authorities such as FAO/WHO, FDA, and EFSA for use in food and pharmaceutical products, which makes it a reliable preservative for applications requiring strict compliance.
Unlike some preservatives that degrade under heat or pH fluctuations, Sodium Dehydroacetate remains stable under acidic and mildly alkaline conditions and during heat sterilization. This makes it especially useful in products like sauces, syrups, ointments, and creams that undergo thermal processing.
Whether you're formulating a topical cream, beverage, cosmetic emulsion, or injectable solution, Sodium Dehydroacetate blends seamlessly due to its water solubility and chemical compatibility. It does not cause precipitation or destabilization in most emulsions or solutions.
From a commercial standpoint, Sodium Dehydroacetate offers great value due to its extended shelf life, low required dosage, and minimal impact on product color, taste, or viscosity. Its effectiveness at low concentrations (typically 0.05–0.5%) ensures economic use in mass production.
With rising demand for non-paraben, formaldehyde-free preservatives, Sodium Dehydroacetate is gaining traction as a clean-label alternative in cosmetic and personal care sectors. It is gentle on skin and eyes, making it ideal for sensitive formulations.
Email us
Address
LanTian County Industrial Park 126,Xi'An CHINA __________Bangladesh agent : Rezuan Ahemd Nabil

